FOOD STORAGE GUIDE
How long do commercial cakes and muffins last?
SOURCE USDA FOODKEEPER · DATASET V128
Commercial cakes and muffins keep about 3–7 days in the pantry, 7–10 days in the refrigerator and 6 months in the freezer at best quality, per USDA FoodKeeper guidance.
| Where | How long | Notes |
|---|---|---|
| Pantry | 3–7 days | From date of purchase. |
| Refrigerator | 7–10 days | After opening. |
| Freezer | 6 months | From date of purchase. |
* Best quality. Food kept frozen at 0 °F stays safe beyond this window; flavor and texture decline.
Data: USDA FoodKeeper, dataset version 128. Windows assume typical products stored properly.