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FOOD STORAGE GUIDE

How long does millet (flour, meal) last?

SOURCE USDA FOODKEEPER · DATASET V128

Millet (flour, meal) keeps about 1 month in the pantry and 2 months in the freezer at best quality, per USDA FoodKeeper guidance.

Storage times for Millet (flour, meal) by location
WhereHow longNotes
Pantry1 month
Freezer2 months

* Best quality. Food kept frozen at 0 °F stays safe beyond this window; flavor and texture decline.

Data: USDA FoodKeeper, dataset version 128. Windows assume typical products stored properly.

Storage windows are general guidance for typical products stored properly — not a substitute for label dates, safe-handling instructions, or your own judgment. When in doubt, throw it out.