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FOOD STORAGE GUIDE

How long does ground turkey or chicken last?

SOURCE USDA FOODKEEPER · DATASET V128

Ground turkey or chicken keeps about 1–2 days in the refrigerator and 3–4 months in the freezer at best quality, per USDA FoodKeeper guidance.

Storage times for Ground turkey or chicken by location
WhereHow longNotes
Refrigerator1–2 daysFrom date of purchase.
Freezer3–4 monthsFrom date of purchase.

* Best quality. Food kept frozen at 0 °F stays safe beyond this window; flavor and texture decline.

Data: USDA FoodKeeper, dataset version 128. Windows assume typical products stored properly.

Storage windows are general guidance for typical products stored properly — not a substitute for label dates, safe-handling instructions, or your own judgment. When in doubt, throw it out.