FOOD STORAGE GUIDE
How long does bread (homemade) last?
SOURCE USDA FOODKEEPER · DATASET V128
Bread (homemade) keeps about 3–5 days in the pantry and 2–3 months in the refrigerator, per USDA FoodKeeper guidance.
| Where | How long | Notes |
|---|---|---|
| Pantry | 3–5 days | May have shorter shelf life due to lack of preservatives. |
| Refrigerator | 2–3 months | — |
Data: USDA FoodKeeper, dataset version 128. Windows assume typical products stored properly.